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Odorous House Ants
Eighty percent of the pest websites in one review say this ant smells like rotten coconut when you crush it. Two researchers put that to a mass spectrometer in 2015, and fresh coconut turned out to contain none of the compound responsible. Blue cheese is full of it. So is coconut, but only after Penicillium mold has rotted it, and that is the same genus used to make blue cheese. It is the rot, not the coconut.

Seasonal Timeline

Workers forage anywhere from roughly 42 to 95 degrees F, day and night, with no distinct peak. That means March through October across most of the country and close to year round in Florida and Southern California. The date that actually matters is February, because that is when the ants become active again and when baits should already be out.

Peak, Pacific Northwest, Midwest and NortheastMay–Sep
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Workers forage anywhere from roughly 42 to 95 degrees F, day and night, with no distinct peak. That means March through October across most…

The off months are not dormant months. In winter the scattered subcolonies pull together into a few overwintering nests. They are still there. In spring those nests start budding again, and by summer the yard is full of nests instead of a few. That is the whole explanation for the spring invasion homeowners report, and it is also why Washington State University recommends setting baited stations as early as February. Waiting until you see trails in May means treating a colony that has already split itself back out. The Mountain West belongs in the range too, on the strength of Utah State University’s own management fact sheet. The Midwest and Northeast pattern is the closest guide there.

Where They're Found

This ant shows up across most of the country, and Utah State University's own management fact sheet now calls it an emerging pest ant in Utah. It is a particularly common complaint in the Pacific Northwest. Extension sources will not rank it against other ants, but they will tell you it has the widest geographic range and the greatest ecological tolerance of any ant in North America. It is native, and it turns up in bogs, beaches, pastures, forests and kitchens. One nuance worth knowing on the California coast and the Gulf South: where Argentine ants are established they push other ants out, so "sugar ants" in those areas are statistically more likely to be Argentine ants than these.

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